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The Japanese tea ceremony is a choreographic ritual of preparing and serving Japanese green tea, called Matcha. It is served together with traditional Japanese sweets to balance the bitter taste of tea. The act of preparing and drinking tea is a choreographed art requiring many years of study to master. The whole process is not about drinking tea, but it's about the aesthetics and preparing the tea from one's heart. Experience the heart of the tea ceremony along with the choreographed ritual and etiquette.